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Romania and Saudi Arabia, new steps for strategic partnerships in agriculture and the food industry
News
Romania and Saudi Arabia, new steps for strategic partnerships in agriculture and the food industry
Read Article 2025 November 13
Adapting the meat industry to carbon footprint regulations
Technologies
Adapting the meat industry to carbon footprint regulations
Read Article 2025 November 13
The European food industry in 2030 – between strategic autonomy and climate pressure
Technologies
The European food industry in 2030 – between strategic autonomy and climate pressure
Read Article 2025 November 12
Food autonomy and short chains – the strategic direction of European meat policy
Repers
Food autonomy and short chains – the strategic direction of European meat policy
Read Article 2025 November 12
Milk processing technology: MISREPRESENTATIVE MARKETING, NATIONAL STANDARDS AND RELATED LEGAL PROVISIONS - part III
Technologies
Milk processing technology: MISREPRESENTATIVE MARKETING, NATIONAL STANDARDS AND RELATED LEGAL PROVISIONS - part III
Read Article 2025 November 11
Romania's agri-food sector – the potential to become a regional hub for South-Eastern Europe
Farm
Romania's agri-food sector – the potential to become a regional hub for South-Eastern Europe
Read Article 2025 November 11
The Schools Program: essential support for children and the Romanian dairy industry
Repers
The Schools Program: essential support for children and the Romanian dairy industry
Read Article 2025 November 11
George Bădescu (AMRCR): "Modern commerce has changed Romania more than we think"
News
George Bădescu (AMRCR): "Modern commerce has changed Romania more than we think"
Read Article 2025 November 11
From waste to resource – the new economic model of efficient food factories
Technologies
From waste to resource – the new economic model of efficient food factories
Read Article 2025 November 10
Green food industry – when energy cost becomes a competitive advantage
News
Green food industry – when energy cost becomes a competitive advantage
Read Article 2025 November 10
Circular economy in the food industry – from concept to European obligation
News
Circular economy in the food industry – from concept to European obligation
Read Article 2025 November 07
Valorization of whey – from by-product to strategic ingredient
Repers
Valorization of whey – from by-product to strategic ingredient
Read Article 2025 November 07
Milk processing technology: MISREPRESENTATIVE MARKETING, NATIONAL STANDARDS AND RELATED LEGAL PROVISIONS - part II
Technologies
Milk processing technology: MISREPRESENTATIVE MARKETING, NATIONAL STANDARDS AND RELATED LEGAL PROVISIONS - part II
Read Article 2025 November 06
Smart sensors and milk quality control – the new standard in processingV
Technologies
Smart sensors and milk quality control – the new standard in processingV
Read Article 2025 November 06
Funding calendar 2025–2026: major investments for processing and small farms
Farm
Funding calendar 2025–2026: major investments for processing and small farms
Read Article 2025 November 06
Moderately processed meat: between convenience and nutritional responsibility
Technologies
Moderately processed meat: between convenience and nutritional responsibility
Read Article 2025 November 05
Premium dairy products – the fastest growing segment in Central Europe
Repers
Premium dairy products – the fastest growing segment in Central Europe
Read Article 2025 November 05
Auchan și BRD lansează, în premieră în România, un pachet de soluții de finanțare sustenabilă, dedicat susținerii tranziției durabile a furnizorilor retailerului
News
Auchan și BRD lansează, în premieră în România, un pachet de soluții de finanțare sustenabilă, dedicat susținerii tranziției durabile a furnizorilor retailerului
Read Article 2025 November 04
Agri-food resilience – how to build food security in post-crisis Europe
News
Agri-food resilience – how to build food security in post-crisis Europe
Read Article 2025 November 04
Comparative synthesis on the biochemical composition of taurine meat versus buffalo meat
Repers
Comparative synthesis on the biochemical composition of taurine meat versus buffalo meat
Read Article 2025 November 04
Poultry meat exports – Romania, between competitive advantage and dependence on imports
Technologies
Poultry meat exports – Romania, between competitive advantage and dependence on imports
Read Article 2025 November 03
Beef and the environment: between perception and reality
Farm
Beef and the environment: between perception and reality
Read Article 2025 November 03
Romanian meat exports in 2025: slow but steady recovery
Repers
Romanian meat exports in 2025: slow but steady recovery
Read Article 2025 October 31
Domestic beef consumption: how the premium segment market responds
News
Domestic beef consumption: how the premium segment market responds
Read Article 2025 October 31

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